Cinnamon porridge with oat milk

Health benefits:

• Satisfying and nourishing
• High in anti-inflammatory properties
• Helps with a bloated tummy

Serves 1 

Preparation  & cooking time 7mins 

Ingredients 

• 50g porridge oats 
• 225ml oat milk 
• Half a tsp ground cinnamon 
• 2 tsp agave syrup 
• Optional – dried raisins, sprinkled on top 

Preparation 

• Put the oats and oat milk into a pan and simmer for 5 to 7 mins or until the oats have softened (giving a creamy consistency). 
• Sprinkle the cinnamon over the porridge and pour over the agave syrup

• Vegan
• Vegetarian
• Wheat-free
• Gluten-free
• Dairy free